
Advantage of the variety
- Medium early variety
- Two row winter malting barley
- High yield potential
- Low plant length
- Large grain size
Resistance to the diseases
- Tolerant to widespread barley diseases
Agronomical characteristics
- Very good lodging tolerance
- High coefficient of productivity
- Sowing rate: 400 – 425 germinating grains / m²
- Optimal sowing time: 1st – 20th of October
- Tolerant to winter conditions
Brewing properties
- Very good quality malt
- High content of extract
- Affordable protein content in malt
Casanova

Advantage of the variety
- Early variety
- Two row winter malting barley
- High yield potential
- Medium high plant length
- Hight specific weight and hectoliter
- The high proportion of grain I. class
Resistance to the diseases
- Rynchosporium: Tolerant
- Leaf rust: Moderately tolerant
- Helminthosporium: Moderately tolerant
- Mosaic virus: Moderately tolerant
Agronomical characteristics
- Recommended use of growth regulator
- Intensive tillering
- Sowing rate: 350 – 400 germinating grains / m²
- Optimal sowing time: 1st – 20th October
- Good tolerance to low temperatures
Brewing properties
- Great calibration
- Low protein content
SY Tepee

Advantage of the variety
- Medium late variety
- Two row winter malting barley
- High yield potential
- Medium high plant length
- Hight specific weight og grain
- Good winter hardiness
Resistance to the diseases
- Rynchosporium: Tolerant
- Leaf rust: Moderately tolerant
- Helminthosporium: Moderately tolerant
- Mosaic virus: Moderately tolerant
Agronomical characteristics
- Recommended use of growth regulator
- Intensive tillering
- Sowing rate: 350 – 400 germinating grains / m²
- Optimal sowing time: 1st – 20th October
- If possible avoid the corn as previous crop on the field.
Brewing properties
- Very good quality malt
- Low protein content
Agro prognoza
7°
few clouds
humidity: 76%
wind: 0m/s E
H 6 • L 5
10°
Sat
9°
Sun
4°
Mon
5°
Tue
Weather from OpenWeatherMap
